Name: Chef and Paring
Brand: Pro Chefly
Price: 130.00 USD
Availability: InStock

Chef and Paring

$130.00

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6 items available

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Built for cooks who want everyday versatility without sacrificing precision, this pairing handles everything from fine prep work to confident chopping. A nimble paring knife tackles detail tasks, while the chef’s knife delivers dependable power, razor-sharp performance, and standout craftsmanship in one essential duo.

Description

A well-rounded kitchen setup starts with tools that know their role, and this pairing does exactly that. The compact 115mm paring knife (approximately 120g) is built for the finer details, giving you controlled precision for peeling fruit, trimming vegetables, and delicate prep work, while the full-size chef’s knife takes over when it’s time for confident chopping, slicing proteins, and everyday meal prep. Forged from premium Japanese VG-10 Damascus steel and hardened to 60 HRC for exceptional sharpness, durability, and lasting edge retention, this duo balances nimble control with dependable cutting power. Finished with a secure triple-riveted G10 handle on the paring knife and a striking one-of-a-kind resin handle on the chef’s knife, this set blends practical function with standout craftsmanship for cooks who appreciate both performance and presentation.

Chef's Disclaimer: Each resin handle is one-of-a-one. Colors and patterns will vary slightly—making your knife its own bespoke original piece.

Specifications

Chef Knife

Handle

Material: Color Fusion Resin Handle

Production

Method: Full Tang Construction
Rockwell Hardness: HRC 60 ±

Blade

Length: 20.5 cm (8 in)
Height: 55 mm (2.2 in)
Weight: 270 g

Blade Angle: 50/50 Symmetrical Grind at 15° per side

Good For

Mincing, chopping, slicing meat, fish, fruit, and vegetables

Cutlery

Type: Chefs Knife
Series: Classic VG-10 Damascus

Paring

Handle

Material: G10 Handle

Production

Method: Full Tang Construction
Rockwell Hardness: HRC 60 ±

Blade

Length: 3.5 in (8 cm)
Height: 0.9 in (23 mm)
Weight: 120 g

Good For

Peeling, trimming, and intricate detail work on fruits and vegetables

Cutlery

Type: Paring Knife
Series: Classic VG-10 Damascus

Care Instructions

Wash, Don’t Soak: Give your knife a quick hand wash and towel-dry right away. No spa days in the sink!

Be Gentle: Skip the scratchy sponges. Treat your blade like it’s wearing a tailored suit.

Home Sweet Home: Store safely in a block, magnetic strip, or sheath. No loose-drawer parties.

Choose the Right Dance Floor: Cut on soft boards (wood or plastic). Metal, glass, or bamboo? Too rough on your edge.

Keep It in Tune: Regular honing = smooth performance. Think of it like tuning a guitar.

Sharpen the Smart Way: Whetstone, steel, or handheld sharpener — whatever your style, keep that edge ready to rock.

Chef and Paring

$130.00

Cut Clean Cook Bold

Your Veggies Deserve the Best

At Pro Chefly, every knife is crafted to bring out the best in your food. From effortless slices to paper-thin cuts, our blades are built to keep flavor, texture, and presentation at their peak.