3-Piece Knife Set
3-Piece Knife Set
3-Piece Knife Set
3-Piece Knife Set
3-Piece Knife Set
3-Piece Knife Set
3-Piece Knife Set
3-Piece Knife Set
3-Piece Knife Set
3-Piece Knife Set
$155.00
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Our 3-piece knife set combines a chef knife, utility knife, and paring knife crafted from VG-10 Damascus steel for complete control across every cut. Hardened to 60 HRC, each blade delivers lasting sharpness, balance, and versatility, finished with curved bolsters and triple-riveted G10 handles for a secure, comfortable grip.
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Description

Our 3-piece knife set is built to cover every task in your kitchen, paring the strength of a chef knife with the versatility of a utility knife and the precision of a paring knife. Crafted from Japanese VG-10 Damascus steel and hardened to 60 HRC, each blade offers exceptional edge retention, durability, and smooth, effortless cutting performance.

The 8-inch chef knife features a 205 mm blade and a 262 g weight, giving it the power and balance needed for slicing meats, chopping vegetables, and handling larger prep work with ease. The 5-inch utility knife, with a 135 mm blade and 129 g weight, bridges the gap between power and precision, making it perfect for mid-sized tasks like trimming proteins or slicing fruits and vegetables. The 3.5-inch paring knife, with an 80 mm blade and lightweight 114 g build, is designed for fine detail work like peeling, trimming, and intricate cuts.

Each knife features full-tang construction for added strength and stability, while the curved bolster enhances control and comfort during use. Finished with triple-riveted G10 handles, this set delivers a secure, ergonomic grip that feels balanced in hand and reliable through every stage of prep.

Specifications

Chef Knife
Handle

Material: G10 Handle

Production

Method: Full Tang Construction
Rockwell Hardness: HRC 60 ±

Blade

Length: 8 in (205 mm)
Height: 1.9 in (47 mm)
Weight: 262 g

Blade Angle: 50/50 Symmetrical Grind at 15° per side

Good For

Mincing, chopping, slicing meat, fish, fruit, and vegetables

Cutlery

Type: Chefs Knife
Series: Classic VG-10 Damascus

Petty
Handle

Material: G10 Handle

Production

Method: Full Tang Construction
Rockwell Hardness: HRC 60 ±

Blade

Length: 5 in (135 mm)
Height: 1 in (29 mm)
Weight: 130 g

Good For

Peeling, trimming, and intricate detail work on fruits and vegetables

Cutlery

Type: Petty Knife
Series: Classic VG-10 Damascus

Paring
Handle

Material: G10 Handle

Production

Method: Full Tang Construction
Rockwell Hardness: HRC 60 ±

Blade

Length: 3 in (80 mm)
Height: 1 in (23 mm)
Weight: 114 g

Good For

Peeling, trimming, and intricate detail work on fruits and vegetables

Cutlery

Type: Paring Knife
Series: Classic VG-10 Damascus

Care Instructions

Wash, Don’t Soak: Give your knife a quick hand wash and towel-dry right away. No spa days in the sink!

Be Gentle: Skip the scratchy sponges. Treat your blade like it’s wearing a tailored suit.

Home Sweet Home: Store safely in a block, magnetic strip, or sheath. No loose-drawer parties.

Choose the Right Dance Floor: Cut on soft boards (wood or plastic). Metal, glass, or bamboo? Too rough on your edge.

Keep It in Tune: Regular honing = smooth performance. Think of it like tuning a guitar.

Sharpen the Smart Way: Whetstone, steel, or handheld sharpener — whatever your style, keep that edge ready to rock.

Pro Chefly

3-Piece Knife Set

$155.00

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At Pro Chefly, every knife is crafted to bring out the best in your food. From effortless slices to paper-thin cuts, our blades are built to keep flavor, texture, and presentation at their peak.