Description
This Pro Chefly 9-inch Gyuto Chef Knife is built for chefs who want precision, power, and effortless versatility in a single blade. Crafted from premium VG10 Damascus steel and hardened to HRC 60 ±, this knife delivers exceptional edge retention, razor-sharp performance, and the clean slicing control serious cooks expect from professional-grade Japanese cutlery.
At 9 inches (240mm) and weighing a balanced 207 grams, this Gyuto offers the ideal combination of agility and cutting authority, giving you enough blade length for larger proteins and full prep sessions while maintaining the precision needed for delicate vegetable work and detail slicing. The layered Damascus finish creates a striking handcrafted look, while the octagonal olivewood wa handle provides a naturally comfortable grip with excellent balance to reduce fatigue during longer prep.
From breaking down proteins and chiffonading herbs to everyday chopping, slicing, and precision prep, this knife brings craftsmanship, confidence, and elevated performance to every cut.
Specifications
Chef Knife
Handle
Material: Olivewood Handle
Production
Method: Full Tang Construction
Rockwell Hardness: HRC 60 ±
Blade
Length: 240mm (9.4 in)
Weight: 207 g
Good For
Mincing, chopping, slicing meat, fish, fruit, and vegetables
Cutlery
Type: Chef Knife
Series: Classic VG-10 Damascus
Care Instructions
Wash, Don’t Soak: Give your knife a quick hand wash and towel-dry right away. No spa days in the sink!
Be Gentle: Skip the scratchy sponges. Treat your blade like it’s wearing a tailored suit.
Home Sweet Home: Store safely in a block, magnetic strip, or sheath. No loose-drawer parties.
Choose the Right Dance Floor: Cut on soft boards (wood or plastic). Metal, glass, or bamboo? Too rough on your edge.
Keep It in Tune: Regular honing = smooth performance. Think of it like tuning a guitar.
Sharpen the Smart Way: Whetstone, steel, or handheld sharpener — whatever your style, keep that edge ready to rock.
Cut Clean Cook Bold
Cut Clean Cook Bold
Cut Clean Cook Bold
Cut Clean Cook Bold
Cut Clean Cook Bold
Cut Clean Cook Bold
Cut Clean Cook Bold
Cut Clean Cook Bold
Cut Clean Cook Bold
Cut Clean Cook Bold
Your knives deserve the best. Forged from Japanese Damascus steel, our blades slice, chop, and dice with sharp, effortless precision every time.
Your Veggies Deserve the Best
At Pro Chefly, every knife is crafted to bring out the best in your food. From effortless slices to paper-thin cuts, our blades are built to keep flavor, texture, and presentation at their peak.