Pro Chefly
Crafted for Precision, Built for You
Our knives blend razor-sharp edges, durable Damascus steel, and ergonomic handles—built for chefs who demand power, balance, and beauty in every cut.
Pro Chefly

Chef Knives

The heart of every kitchen, from weekday meals to holiday feasts

Image of Pro Chefly VG-10 Damascus steel Japanese chef knife with resin handle and hammered Damascus blade on white background.
SOLD OUT
8” Damascus Chef Knife
$85.00 $170.00
Image of Pro Chefly VG-10 Damascus steel Japanese chef knife with pakkawood handle on a white background.
SOLD OUT
8" Damascus Chef Knife
$75.00 $150.00
Image of Pro Chefly VG-10 Damascus steel Japanese chef knife with olivewood handle on white background.
SOLD OUT
8" Damascus Chef Knife
$75.00 $150.00
Image of Pro Chefly VG-10 Damascus steel Japanese gyuto knife with resin handle on white background.
SOLD OUT
8" Damascus Chef Knife
$82.00
Image of Pro Chefly VG-10 Damascus steel Japanese chef knife with triple-riveted G-10 handle on white background.
SOLD OUT
8" Damascus Chef Knife
$80.00 $160.00
Image of Pro Chefly VG-10 Damascus steel Japanese chef knife with resin handle on white background.
SOLD OUT
8" Damascus Chef Knife
$100.00 $200.00
Image of Pro Chefly AUS-10 Damascus steel Japanese gyuto knife with resin and wood handle on white background.
SOLD OUT
8" Damascus Chef Knife
$90.00 $180.00
What is VG-10 Japanese Damascus Steel
Born in Japan in the 1980s, VG-10 Damascus steel quickly became the gold standard for premium kitchen knives. Its name literally means “Gold 10,” symbolizing top-tier quality trusted by master chefs worldwide. Known for its razor-sharp edge, superior edge retention, and beautiful layered patterns, VG-10 blends high carbon with corrosion resistance—giving you the best of both worlds. At Pro Chefly, we trust VG-10 because it embodies everything we stand for: precision, durability, and artistry. Every chef knife in our collection carries this legacy forward, so you can cook with the same confidence as the masters.
EXPLORE ALL E X P L O R E   A L L  
The Gold Standard of Sharpness Rockwell Hardness
The Rockwell Hardness Scale is the internationally recognized test for measuring a blade’s strength and edge retention. It tells you how well a knife will resist dulling — the higher the score, the longer it stays razor-sharp. At Pro Chefly, our knives consistently achieve professional-grade scores of HRC 59–61+, placing them among the top performers in the industry. While many brands leave you guessing, we’re proud to be open about our numbers, because a knife this good should come with proof you can trust.
EXPLORE ALL E X P L O R E   A L L  

We hand-forge Japanese Damascus steel knives that slice, dice, and chop with ease. From Chef to Santoku to Paring, every blade delivers balance, beauty, and performance.

Knife Collections

Shop the latest in Pro Chefly Damascus Knives

  • Chef
  • Kiritsuke
  • Petty
  • Santoku
Image of Pro Chefly VG-10 Damascus steel Japanese chef knife with resin handle and hammered Damascus blade on white background.
8” Damascus Chef Knife
$85.00
Image of Pro Chefly VG-10 Damascus steel Japanese chef knife with pakkawood handle on a white background.
8" Damascus Chef Knife
$75.00
Image of Pro Chefly VG-10 Damascus steel Japanese chef knife with olivewood handle on white background.
8" Damascus Chef Knife
$75.00
Image of Pro Chefly VG-10 Damascus steel Japanese gyuto knife with resin handle on white background.
8" Damascus Chef Knife
$82.00
Image of Pro Chefly VG-10 Damascus steel Japanese chef knife with triple-riveted G-10 handle on white background.
8" Damascus Chef Knife
$80.00
Image of Pro Chefly VG-10 Damascus steel Japanese chef knife with resin handle on white background.
8" Damascus Chef Knife
$100.00
Image of Pro Chefly AUS-10 Damascus steel Japanese gyuto knife with resin and wood handle on white background.
8" Damascus Chef Knife
$90.00
Image of Pro Chefly VG-10 Damascus steel Japanese chef knife with pakkawood handle on a white background.
VIEW DETAIL • VIEW DETAIL •
8" Damascus Chef Knife

The star of the kitchen. This Japanese Damascus Chef Knife powers through meats, veggies, and herbs with precision and balance. But even stars need a sidekick…

$75.00
Chef
Image of Pro Chefly AUS-10 Damascus steel Japanese petty knife with octagonal blackwood handle on white background.
VIEW DETAIL • VIEW DETAIL •
5" Damascus Petty Knife

The nimble partner. Small but mighty, our Japanese Damascus Petty Knife handles the detail work the chef knife can’t. Together, they’re the duo every kitchen deserves.

$68.00
Petty
Image of Chef Knives

Chef Knives 7

Chef Knives 7

Image of Nakiri Knives

Nakiri Knives 2

Nakiri Knives 2

Image of Deba Knives

Deba Knives 1

Deba Knives 1

Image of Paring Knives

Paring Knives 1

Paring Knives 1

Image of Santoku Knives

Santoku Knives 2

Santoku Knives 2

Image of Petty Knives

Petty Knives 2

Petty Knives 2

Image of Bunka Knives

Bunka Knives 1

Bunka Knives 1

Pro Chefly

Bread Knives 2

Bread Knives 2

Image of Kiritsuke Knives

Kiritsuke Knives 3

Kiritsuke Knives 3

Image of Chef Knives

Chef Knives 7

Chef Knives 7

Image of Nakiri Knives

Nakiri Knives 2

Nakiri Knives 2

Image of Deba Knives

Deba Knives 1

Deba Knives 1

Image of Paring Knives

Paring Knives 1

Paring Knives 1

Image of Santoku Knives

Santoku Knives 2

Santoku Knives 2

Image of Petty Knives

Petty Knives 2

Petty Knives 2

Image of Bunka Knives

Bunka Knives 1

Bunka Knives 1

Pro Chefly

Bread Knives 2

Bread Knives 2

Image of Kiritsuke Knives

Kiritsuke Knives 3

Kiritsuke Knives 3

Image of Chef Knives

Chef Knives 7

Chef Knives 7

Image of Nakiri Knives

Nakiri Knives 2

Nakiri Knives 2

Image of Deba Knives

Deba Knives 1

Deba Knives 1

Image of Paring Knives

Paring Knives 1

Paring Knives 1

Image of Santoku Knives

Santoku Knives 2

Santoku Knives 2

Image of Petty Knives

Petty Knives 2

Petty Knives 2

Image of Bunka Knives

Bunka Knives 1

Bunka Knives 1

Pro Chefly

Bread Knives 2

Bread Knives 2

Image of Kiritsuke Knives

Kiritsuke Knives 3

Kiritsuke Knives 3

Image of Chef Knives

Chef Knives 7

Chef Knives 7

Image of Nakiri Knives

Nakiri Knives 2

Nakiri Knives 2

Image of Deba Knives

Deba Knives 1

Deba Knives 1

Image of Paring Knives

Paring Knives 1

Paring Knives 1

Image of Santoku Knives

Santoku Knives 2

Santoku Knives 2

Image of Petty Knives

Petty Knives 2

Petty Knives 2

Image of Bunka Knives

Bunka Knives 1

Bunka Knives 1

Pro Chefly

Bread Knives 2

Bread Knives 2

Image of Kiritsuke Knives

Kiritsuke Knives 3

Kiritsuke Knives 3

Customer Love & Feedback

Pro Chefly
The Brooks

We love hosting backyard cookouts, and nothing gets more compliments than our knives. Cutting turkey, ribs, or steak feels effortless. Pro Chefly has earned its spot at our families table.

Pro Chefly
Brad Walker

I used to buy cheap knives online and was always disappointed. Pro Chefly changed that — the Rockwell hardness score gave me confidence, and the performance keeps proving it right.

Pro Chefly
Chef Antonio Ruiz

Knives are tools of the trade, and I’ve gone through dozens in my career. Pro Chefly’s Japanese Damascus steel has impressed me the most. The edge retention alone saves me hours.

Pro Chefly
Sarah Lopez

As a mom of three, dinner prep can feel like chaos. My Pro Chefly chef knife glides through veggies so quickly, I actually enjoy chopping. It’s made family dinners less stressful and way more fun.

Pro Chefly
Sam Taylor

I work in a busy kitchen where prep can last 7+ hours. My Pro Chefly santoku has held its edge through mountains of onions and herbs. Reliable steel makes all the difference.

Pro Chefly
Rebecca Chan

My grandmother’s recipes deserve respect, and these knives make it easy to honor them. Whether I’m slicing sashimi or dicing garlic, the balance and sharpness feel like tradition in my hand.

Pro Chefly
Derrick James

As a BBQ competitor, presentation is everything. My brisket slices need to be paper-thin and perfect. Pro Chefly knives give me competition-worthy cuts every single time.

Pro Chefly
Emily Foster

I’m no chef — just someone who loves to cook for friends. Using a Pro Chefly petty knife makes me feel confident, like I actually know what I’m doing in the kitchen. My guests notice too.

Pro Chefly
Maya Patel

Cooking with my kids is my favorite weekend activity. These knives are sharp yet balanced, making prep safe and efficient. They’ve turned our kitchen into a happy, learning place.

Pro Chefly
Linh Nguyen

My Nakiri from Pro Chefly is a veggie lover’s dream. I’ve never had cleaner cuts on tomatoes, peppers, and herbs. It makes every salad look like something out of a restaurant.

Pro Chefly

Something special for every Occasion.

Image of Pro Chefly VG-10 Damascus steel Japanese chef knife with resin handle on white background.
SOLD OUT
8" Damascus Chef Knife
$100.00 $200.00
Image of Pro Chefly VG-10 Damascus Steel Santoku Knife with resin handle – premium Japanese precision and intricate Damascus pattern.
SOLD OUT
7” Damascus Santoku Knife
$80.00 $160.00
Image of Pro Chefly VG-10 Damascus steel Japanese kiritsuke knife with resin handle on white background.
SOLD OUT
8.5" Damascus Kiritsuke Knife
$85.00 $170.00
Image of Pro Chefly VG-10 Damascus steel Japanese chef knife with resin handle and hammered Damascus blade on white background.
SOLD OUT
8” Damascus Chef Knife
$85.00 $170.00

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Latest Kitchen Stories & Knife Tips You’ll Love

From perfecting your veggie chops to mastering holiday roasts, our Pro Chefly blog is packed with sharp tips, cooking inspiration, and behind-the-blade insights. Whether you’re a home cook or a pro chef, this is your go-to spot for stories, skills, and everything that makes cooking unforgettable.

Chef's Notes C h e f ' s   N o t e s  
Image of pro chefly creamy pumpkin risotto garnished with fresh sage, showcasing seasonal flavor and elegant plating
  • October 27, 2025
Pumpkin Risotto with Crispy Sage

Dear Chefs, this one’s for the nights when autumn is in full swing — the air cool, the kitchen warm,...

Read more R e a d   m o r e  
Image of pro chefly cinnamon rolls with vanilla glaze on wooden board, showcasing artisanal baking and handcrafted presentation
  • October 26, 2025
How Paring Knives Help with Precision Cutting in Halloween Treats

Dear Chefs, when the pumpkins are glowing and your countertop is dusted with sugar instead of flour, precision becomes the...

Read more R e a d   m o r e  
Image of Prochefly Damascus AUS knife precision-sliced pork tenderloin with rich brown sauce and herbs, highlighting sharpness and craftsmanship.
  • October 22, 2025
Harvest Comfort: Maple-Glazed Pork Tenderloin to Welcome Fall

Dear Chefs, this one’s for the nights when the air turns crisp and the kitchen smells like roasted maple and...

Read more R e a d   m o r e  
Image of Warm bowl of creamy butternut squash soup topped with pumpkin seeds and sage — a rich autumn dish that embodies the seasonal flavor and presentation style of Pro Chefly’s kitchen.
  • October 16, 2025
Autumn Perfection: Butternut Squash Soup with a Chef’s Touch

Dear Chefs, fall is when the kitchen feels most alive—golden leaves outside, golden soup inside. This Butternut Squash Soup is...

Read more R e a d   m o r e  
Image of Flames rise around sizzling ribs on a hot grill — a bold display of fire, flavor, and craftsmanship that captures the passion behind Pro Chefly’s cooking experience.
  • October 13, 2025
Why Gyuto Knives Are the Go-To Blade for Halloween Dinner Parties

Dear Chefs, Halloween isn’t just about costumes and candy—it’s about creating an experience. Whether you’re plating roasted pumpkin, slicing marinated...

Read more R e a d   m o r e  
Image of Close-up of freshly steamed mussels in their shells, glistening with butter and herbs, shot for Pro Chefly using Japanese knives for preparation.
  • October 12, 2025
White Wine Butter Mussels – The Simple Luxury Every Chef Deserves

Dear Chefs, this bistro-classic comes together in minutes: sweet mussels, a crisp white wine, and a silky butter emulsion you’ll...

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