Pro Chefly 7" AUS-10 Damascus Santoku Knife with walnut handle displayed on a clean white background—showcasing elegant Japanese craftsmanship, layered Damascus steel, and mirror-polished edge precision.
Pro Chefly AUS-10 Damascus Santoku Knife slicing pineapple and apples on a beige cutting board—highlighting razor-sharp edge control and artisan kitchen performance.
Pro Chefly AUS-10 Damascus steel Santoku Knife paired with tropical fruits on marble countertop—demonstrating precision cuts, clean lines, and modern culinary design.
Pro Chefly AUS-10 Damascus Santoku Knife cutting smooth cheese and fresh apples—capturing chef-level precision and premium Damascus blade craftsmanship.
Pro Chefly AUS-10 Damascus Santoku Knife resting on wood board surrounded by apple and pineapple slices—blending Japanese sharpness with natural kitchen warmth.
Pro Chefly AUS-10 Damascus Santoku Knife styled with whole apples and pineapple—reflecting balance, edge retention, and refined chef-grade steel.
Pro Chefly AUS-10 Damascus Santoku Knife slicing fresh pineapple cubes on a white cutting board, showcasing precise Japanese knife cuts
Pro Chefly AUS-10 Damascus Santoku Knife beside cubed cheese and sliced apples—showcasing versatile precision cuts ideal for everyday cooking.
Pro Chefly AUS-10 Damascus Santoku Knife cutting pineapple rings and apples on a white board—illustrating control, sharpness, and kitchen artistry.
Pro Chefly AUS-10 Damascus Santoku Knife slicing through pineapple rings—displaying strength, precision, and the beauty of layered Damascus steel.
Pro Chefly AUS-10 Damascus Santoku Knife beside pineapple cubes and tropical fruit—highlighting chef-inspired performance and flawless AUS-10 edge retention.
7" Damascus Santoku Knife
$82.00 $164.00
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Our 7” Santoku Knife is forged from AUS-10 Damascus steel for sharpness and durability. With a Rockwell Hardness of 59 HRC, it delivers long-lasting performance. The rosewood handle provides a balanced, comfortable grip, making it ideal for slicing, dicing, and chopping with precision.

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Description

The Pro Chefly Japanese Santoku Knife is crafted with a 6.7-inch AUS-10 Damascus steel blade, offering razor-sharp precision and long-lasting durability. Weighing only 168g, it provides lightweight balance for excellent control, while the Rockwell hardness of 59+ ensures superior edge retention. The octagonal rosewood handle adds comfort and a traditional Japanese touch, making it ideal for chopping vegetables, slicing meat, or preparing fish. A versatile essential for any kitchen, this Japanese Santoku from Pro Chefly blends balance, beauty, and performance in every cut.

Specifications
Handle

Material: Rosewood Handle

Production

Method: Full Tang Construction
Rockwell Hardness: HRC 59 ±

Blade

Length: 7 in (17 cm)
Height: 1.9 in (47 mm)
Weight: 168 g

Good For

Chopping, dicing, slicing vegetables, fruits, fish, and meats

Cutlery

Type: Santoku Knife
Series: Classic AUS-10 Damascus

Care Instructions

Wash, Don’t Soak: Give your knife a quick hand wash and towel-dry right away. No spa days in the sink!

Be Gentle: Skip the scratchy sponges. Treat your blade like it’s wearing a tailored suit.

Home Sweet Home: Store safely in a block, magnetic strip, or sheath. No loose-drawer parties.

Choose the Right Dance Floor: Cut on soft boards (wood or plastic). Metal, glass, or bamboo? Too rough on your edge.

Keep It in Tune: Regular honing = smooth performance. Think of it like tuning a guitar.

Sharpen the Smart Way: Whetstone, steel, or handheld sharpener — whatever your style, keep that edge ready to rock.

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7" Damascus Santoku Knife

$82.00 $164.00

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Your knives deserve the best. Forged from Japanese Damascus steel, our blades slice, chop, and dice with sharp, effortless precision every time.

Your Veggies Deserve the Best

At Pro Chefly, every knife is crafted to bring out the best in your food. From effortless slices to paper-thin cuts, our blades are built to keep flavor, texture, and presentation at their peak.