Chef's Notes

Shhh… you found my notes. I’m Chef Tyler, since you’re here, you might as well stay. This is where I scribble down the sharpest stories, unwrap the juiciest kitchen secrets, and share a few truths most brands won’t tell you. Pull up a chair—let’s talk knives, food, and everything in between.”

Image of Chef slicing cheese with a Pro Chefly knife on a charcuterie board with crackers, grapes, hummus, and artisan cheeses.
  • August 30, 2025
From Bunka to Nakiri: Why Every Pro Chefly Knife Has a Place in Your Kitchen

Dear Chefs, let’s be honest—sometimes the hardest part of cooking isn’t the recipe, it’s choosing the right knife. Do you...

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Image of Colorful roasted vegetables and beef in cast iron pots, a dish prepared with precision using a Japanese Damascus chef knife – Pro Chefly
  • August 29, 2025
Who is Pro Chefly? – Introducing the Brand and Chef Tyler

Dear Chefs, welcome to the very first chapter of Pro Chefly. This isn’t just another knife brand launch—it’s the start...

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Image of Chef slicing ripe tomato on wooden cutting board with a sharp Japanese Damascus knife
  • August 28, 2025
The Story Behind Pro Chefly – From Kitchen Dreams to Knives in Your Hands

Dear Chefs, every brand has a beginning, and Pro Chefly’s start wasn’t in a boardroom—it was in the kitchen. In...

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Image of Pro Chefly Test Kitchen Cooking
  • August 27, 2025
Our Philosophy – Sharpness, Honesty, and Craftsmanship

Dear Chefs, every brand needs a philosophy, and ours comes down to three simple ideas: sharpness, honesty, and craftsmanship. These...

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Image of Pro Chefly own Chef Jasmine using Japanese VG-10 Knives
  • August 26, 2025
Why Knives Matter – More Than Just Tools in the Kitchen

Dear Chefs, we all know knives cut food—but what if I told you they do much more than that? Knives...

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Image of Pro Chefly's Chef Stephen using Damascus VG-10 Steel
  • August 25, 2025
What to Expect From the Pro Chefly Journal – A Community for Chefs

Dear Chefs, welcome to the Pro Chefly Journal—our corner of the kitchen where stories, knowledge, and community come together. This...

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Knife Collections

Shop the latest in Pro Chefly Damascus Knives

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  • Santoku
Image of Pro Chefly VG-10 Damascus steel Japanese chef knife with resin handle and hammered Damascus blade on white background.
8” Damascus Chef Knife
$85.00
Image of Pro Chefly VG-10 Damascus steel Japanese chef knife with pakkawood handle on a white background.
8" Damascus Chef Knife
$75.00
Image of Pro Chefly VG-10 Damascus steel Japanese chef knife with olivewood handle on white background.
8" Damascus Chef Knife
$75.00
Image of Pro Chefly VG-10 Damascus steel Japanese gyuto knife with resin handle on white background.
8" Damascus Chef Knife
$82.00
Image of Pro Chefly VG-10 Damascus steel Japanese chef knife with triple-riveted G-10 handle on white background.
8" Damascus Chef Knife
$80.00
Image of Pro Chefly VG-10 Damascus steel Japanese chef knife with resin handle on white background.
8" Damascus Chef Knife
$100.00
Image of Pro Chefly AUS-10 Damascus steel Japanese gyuto knife with resin and wood handle on white background.
8" Damascus Chef Knife
$90.00